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Mahsulot tavsifi

Strategies for translating menu items and adapting food descriptions to cultural preferences in advertisements, cuisines, and restaurant menus

#advertisements#restaurant menu#cuisine#translation

Muallif

KSEROKS 001
KSEROKS 001Tasdiqlangan muallif
Hujjatlari
42 016
Sotilgan
8 176

O'xshash hujjatlar

MenuObunadaPPTX

Menu

5 000 so'm
178
Translation of television and broadcasting textsObunadaPPTX

Translation of television and broadcasting texts

5 000 so'm
72
Positive and negative sides of advertisementsObunadaPPTX

Positive and negative sides of advertisements

5 000 so'm
104
Scientific and creative aspects of translationObunadaPPTX

Scientific and creative aspects of translation

5 000 so'm
98
TRANSLATION OF TERMINOLOGY :THE EXPRESSION AND ACCURATE RENDERING OF TERMS IN TRANSLATIONObunadaDOCX

TRANSLATION OF TERMINOLOGY :THE EXPRESSION AND ACCURATE RENDERING OF TERMS IN TRANSLATION

17 000 so'm
140
Lexical and grammatical problems of translationObunadaPPTX

Lexical and grammatical problems of translation

4 000 so'm
119
Translation problems of English idioms and phraseological unitsObunadaPPTX

Translation problems of English idioms and phraseological units

3 500 so'm
99
TRANSLATION TECHNIQUES OF ARCHAISMS AND HISTORICISMSObunadaPPTX

TRANSLATION TECHNIQUES OF ARCHAISMS AND HISTORICISMS

3 500 so'm
149
Stylistic and Pragmatic Problems of TranslationObunadaPPTX

Stylistic and Pragmatic Problems of Translation

3 500 so'm
124
Translation techniques of dialectal variation in the lexicon: Regional and social varieties of Uzbek and EnglishObunadaPPTX

Translation techniques of dialectal variation in the lexicon: Regional and social varieties of Uzbek and English

4 000 so'm
120