Mahsulot tavsifi
Study of technology to reprocess meat products, including composition, quality indicators, cutting techniques, and processing methods to chill, freeze, and temper meat
#go'sht mahsulotlari#qayta ishlash texnologiyasi#go'shtni sovutish
Muallif
Bobur AllayorovTasdiqlangan muallif
- Hujjatlari
- 56 898
- Sotilgan
- 3 781
