Mahsulot tavsifi
This topic presents information in Uzbek on the selection of yeast used in brewing. It mainly relates to biology and genetics, focusing on the selection of yeast for plants and microorganisms. Methods such as natural selection and artificial selection are discussed
#biologiya#pivo#achitqilarni selektsiya
Muallif
PRO TALABATasdiqlangan muallif
- Hujjatlari
- 116 840
- Sotilgan
- 2 818
