OZIQA LIPIDLARI ISHLAB CHIQARISH TEXNOLOGIYASI
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Tavsif
Study on the technology of producing food lipids, including the chemical composition of food lipids and extraction methods for oils and fats
Hujjat haqida
- Kategoriya
- Mustaqil ishlar | Iqtisodiyot
- Format
- DOCX
- Hajmi
- 8 bet
- Fayl hajmi
- 29.88 KB
- Muallif
- Shehroz 2303
- Qo'shilgan
- 26.02.2026









