SOFF X · AIHujjatingizni AI yaratsinSovg'ani olingMahsulot tavsifi
This book explores biotechnological processes using microorganisms, including microbiological fermentation, genetic engineering, and production of biological products. Learn about the significance of lactobacilli in yogurt, Penicillium in penicillin production, and more
#mikrobiologik fermentatsiya#bioyoqilg‘i#genetik muhandislik
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