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The COVID-19 pandemic significantly disrupted global agricultural supply chains, affecting production, distribution, and demand. Labor shortages due to travel restrictions decreased workforce availability, impacting harvesting and processing. Disruptions in poultry and dairy supply chains were noted worldwide, with global food prices rising by nearly 20% from January to June 2020

#food prices#labor shortages#global agricultural supply chains#disruptions#supply chains resilience#covid-19

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