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5 000 so'm
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Tavsif
Standards and certification basics for the standardization of agricultural products, storage and reprocessing materials and tools, sensory evaluation of meat and milk products, and biotechnology for the reprocessing of milk, meat, and fish products
Hujjat haqida
- Kategoriya
- Taqdimotlar | Tibbiyot
- Format
- PPTX
- Hajmi
- 11 bet
- Fayl hajmi
- 1.36 MB
- Muallif
- Abu Bakr
- Qo'shilgan
- 06.03.2026
