Mahsulot tavsifi
Study on the role of microorganisms in the production of meat products focusing on microbiology's importance in ensuring food safety, quality control, and developing long-term storage technologies
#mikrobiologiya#go'sht mahsulotlari#mikroorganizmlar
Muallif
PRO TALABATasdiqlangan muallif
- Hujjatlari
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- 2 816
