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Makaron ishlab chiqarish texnalogiyasi

makaron ishlab chiqarishsemolinadurum bug'doyitexnologiya
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Tavsif

This book discusses the technology of pasta production, including the evaluation of durum wheat and other types of wheat, preparation of flour and dough for pasta, and more

Hujjat haqida

Kategoriya
Taqdimotlar | Tibbiyot
Format
PPTX
Hajmi
11 bet
Fayl hajmi
1001.26 KB
Muallif
Oson Talaba
Qo'shilgan
26.01.2026

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