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Mikroorganizmlarni oziq-ovqat sanoatida qoʻlanilishi

probiotiklarsutmikroorganizmlaroziq-ovqat
9 betPPTX65 ko'rildi0 marta sotilgan
3 000 so'm
Bobur Allayorov
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Tavsif

This book discusses the role of microorganisms in the food industry, particularly in dairy products like yogurt and cheese, as well as the production of probiotics and functional foods

Hujjat haqida

Kategoriya
Taqdimotlar | Tibbiyot
Format
PPTX
Hajmi
9 bet
Fayl hajmi
2.71 MB
Muallif
Bobur Allayorov
Qo'shilgan
23.01.2026

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